Crock Pot MARSALA- Actually made just in the Crock Pot

AMAZING Marsala in a crock pot..

3 bonesless chicken breasts (Cut into quarters)
1 cut zuchinni
1 pack of mushrooms (sliced)
1 pk Brown Gravy Mix
1/4 Marsala Wine
3/4 Water
2 cloves of garlic (chopped) or 1 tsp minced
1 tsp Parsley
2 TBSP Olive Oil

Add all items to Crock Pot, Stir. Cook on High for 3 hours or low for 6. Served here over garlic mashed potatoes.

Chicken was tender and savory. Sauce was PERFECT and LOVE the mushrooms and zucchini. Could also go with pasta.